越南食品及酒店业展览2027
3月 24, 2027 から 3月 26, 2027 まで
(请在参加前再次检查组织者提供的日期和地点。)
Food Hospitality Vietnam 2027
Food Hospitality Vietnam (FHV) is a premier annual exhibition serving the food, beverage, and hospitality (HoReCa) sectors. It acts as a bridge for international enterprises entering the Vietnamese market and local brands expanding globally, showcasing the latest culinary trends and technologies.
主な展示カテゴリ
- 食品 & 飲料:Tea, coffee, bakery, pastry, ice cream, premium food, dairy, seafood, meat, poultry, halal products, imported and convenience foods, wine, alcohol, and sustainable food options.
- 機械&供給:Hotel equipment, tableware, culinary tools, cleaning supplies, and hospitality amenities.
- Technology & Packaging:Digital and clean technology, restaurant and hotel management systems, automation, robotics, food processing, packaging tech, refrigeration, and logistics.
- Industrial Services:Cleaning solutions, quality control, franchising, private label manufacturing, and trade associations.
Bread in the City – Bakery World Cup Asia Selection
The exhibition hosts several high-profile competitions, including the Vietnam Barista Competition (VBC), Vietnam Sensory Evaluation Competition (VAC), Vietnam Housekeeping Competition (VHC), and the Vietnam Chef Competition (VNCC). Additionally, a series of conferences and seminars address progressive issues within the F&B, restaurant, and hotel industries.
参展或展位注册
OrganizerのウェブサイトでFood & Hotel Vietnamに登録してください